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  3. = Nagoya Cochin ♪ = "Kashiwa "Kiwami" Course" ~One drink included~
= Nagoya Cochin ♪ = "Kashiwa "Kiwami" Course" ~One drink included~

= Nagoya Cochin ♪ = "Kashiwa "Kiwami" Course" ~One drink included~

5500 yen(Tax included)

  • 12items
  • 2-20persons

This is a superb course where you can enjoy "pure chicken" Nagoya Cochin in a variety of ways, including Kashiwa's specialty teppanyaki.Nagoya Cochin, one of Japan's three major local chicken breeds, is a purebred local chicken that is carefully raised for a longer period of 120 to 150 days than regular chickens.It is characterized by its rich flavor and firm, chewy meat.Please enjoy our carefully selected "pure chicken" Nagoya Cochin to your heart's content.

Course menu

・Nagoya Cochin Breast Caesar Salad

・Nagoya Cochin egg roll

・Nagoya Cochin fried chicken wings

・Nagoya Cochin chicken skin with grated daikon radish and ponzu sauce

・Two types of seasonal vegetable teppanyaki

・Nagoya Cochin Teppanyaki 3-piece assortment

(Thigh meat, breast meat, tail meat)

・Fresh rolled vegetables

・Final meal: Nagoya Cochin egg rice

・Seasonal ice cream

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 4 o'clock the next day of arrival
Confirm availability / make reservation for this course

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2025/05/19 update